Cornflakes french toast recipeSoups & Snacks

January 09, 2020 17:52
Cornflakes french toast recipe

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French toast is the most preferred food for breakfast or over brunch. Making a few changes to it can provide you with tastier results and cornflakes french toast is definitely one among those which brings a smile as you take a bite and relish.

Ingredients of cornflakes french toast:

  • Cornflakes
  • Bread
  • Eggs
  • Milk
  • Vanilla
  • Cinnamon
  • Salt
  • Butter

How to make cornflakes french toast:

  • Take a bowl and add milk. Add a few drops of vanilla and stir well
  • To it, add a pinch of salt and cinnamon according to your preference
  • Add eggs into the mixture and stir well until all the three ingredients gets mixed up
  • Crush the cornflakes into smaller pieces or to a powder
  • Take the bread and cut it into desired shapes and sizes
  • The bread is then dipped into the mixture and is let to soak for a few seconds
  • The bread is then dipped in the crushed cornflakes so that the bread is completely covered with cornflakes on both the sides
  • Gently fry the crusted french toast until golden and crispy
  • The french toast is ready to serve

By Shrithika Kushangi

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Tagged Under :
food  breakfast