Cornflakes french toast recipeSoups & Snacks

January 09, 2020 17:52
Cornflakes french toast recipe

(Image source from: culinaryhill.com)

French toast is the most preferred food for breakfast or over brunch. Making a few changes to it can provide you with tastier results and cornflakes french toast is definitely one among those which brings a smile as you take a bite and relish.

Ingredients of cornflakes french toast:

  • Cornflakes
  • Bread
  • Eggs
  • Milk
  • Vanilla
  • Cinnamon
  • Salt
  • Butter

How to make cornflakes french toast:

  • Take a bowl and add milk. Add a few drops of vanilla and stir well
  • To it, add a pinch of salt and cinnamon according to your preference
  • Add eggs into the mixture and stir well until all the three ingredients gets mixed up
  • Crush the cornflakes into smaller pieces or to a powder
  • Take the bread and cut it into desired shapes and sizes
  • The bread is then dipped into the mixture and is let to soak for a few seconds
  • The bread is then dipped in the crushed cornflakes so that the bread is completely covered with cornflakes on both the sides
  • Gently fry the crusted french toast until golden and crispy
  • The french toast is ready to serve

By Shrithika Kushangi

If you enjoyed this Post, Sign up for Newsletter

(And get daily dose of political, entertainment news straight to your inbox)

Rate This Article
(0 votes)
Tagged Under :
food  breakfast